Chaga & Grapefruit Recipe

Name: Chaga & Grapefruit Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Cuisine: Tea time
Ingredients: Water 500ml; Chaga 2 g 1 pack（Boil and then cool it）; 1/4 grapefruit juice; Honey(optional)

Grapefruit contains an ingredient called inositol that helps reduce liver fat. In addition, red grapefruit called Ruby or Star Ruby contains a lot of carotene and lycopene, and it has strong antioxidant power to clean blood vessels, prevent arteriosclerosis and cerebral infarction, and prevent cancer. .. It also has a high content of Vitamin C, and it is a fruit that has beautiful skin effects. Serve with chaga, peeled grapefruit and optionally honey or maple syrup.

*Grapefruit has side effects that make the medicine less effective, so please refrain from taking it.

Ingredients

Water 500ml
Chaga 2 g 1 pack（Boil and then cool it）
1/4 grapefruit juice
Honey(optional)

How to cook

Cooking time：15 minutes ( Preparation：10 minutes | Cooking：5 minutes )

Prepare Chaga RETHÉ１pack and 500 cc water.
Boil 500 cc of water. Then put 1 pack of Chaga into the water. Boil it for 5 minutes on medium heat.
Turn off the heat and leave the Chaga in the tea until it cools.
When it cools, put it to a pot and store it in the refrigerator.
Squeeze 1/4 of the peeled grapefruit.
Add honey as you like.